After a day of adventures, hang out in the huge open square of Plaza de La Danza to taste some interesting flavours of local ice cream.Ice cream in Oaxaca is not as creamy as you might expect.It has a coarse texture, more like “granita” because of the ice crystals found in it, but this does not make it any less edible.You can find some wacky flavours of ice cream in this plaza, like mezcal (of course!), grasshopper (chapulin) or prickly pear (tuna). Which one will it be?
